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Botanical Name: Avena sativa

Botanical Description: Oats are a species of cereal grain belonging to the Poaceae family, cultivated for their edible seeds.

Cosmetic Benefits: Oat extract is rich in beta-glucans, which have moisturizing, soothing, and anti-inflammatory properties. It helps relieve itching, redness, and irritation, making it beneficial for sensitive or eczema-prone skin. Oat also forms a protective barrier on the skin, helping to retain moisture and prevent transepidermal water loss.

Scientific Overview: Oats are rich in nutrients, including carbohydrates, protein, fiber, vitamins, and minerals. They are commonly consumed as oatmeal or used in skincare products.

Cultivation and Harvest: Oats are cultivated in temperate regions worldwide for both human consumption and livestock feed. The seeds are harvested when fully ripe and dried before processing.

Plant Morphology: Oat plants have hollow, jointed stems and long, narrow leaves with parallel veins. The seeds are produced in dense, elongated clusters called panicles.


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