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Botanical Name: Simmondsia chinensis

Botanical Description: Jojoba is a shrub native to the southwestern United States and northern Mexico, belonging to the family Simmondsiaceae.

Cosmetic Benefits: Jojoba oil is highly moisturizing and emollient, making it ideal for hydrating and softening the skin. It closely resembles the skin's natural sebum, making it suitable for all skin types, including oily and acne-prone skin. Jojoba oil also has anti-inflammatory and antioxidant properties, helping to soothe and protect the skin from environmental stressors.

Scientific Overview: Jojoba produces seeds that yield a liquid wax, commonly referred to as jojoba oil. This oil is widely used in skincare and cosmetics due to its similarities to human sebum.

Cultivation and Harvest: Jojoba plants are cultivated in arid regions worldwide for their oil-rich seeds. The seeds are harvested when mature and then cold-pressed or extracted to obtain jojoba oil.

Plant Morphology: Jojoba plants have green, oval-shaped leaves and small, greenish-yellow flowers. The seeds are produced in capsules and contain a liquid wax rather than traditional oil.


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